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Strawberry and Feta Salad
You are going to LOVE this refreshing Strawberry Walnut Salad. Packed with sweet strawberries, fresh greens, crunchy walnuts, and creamy feta crumbles, this salad recipe is perfect for summer!
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Servings: 4 Servings
Ingredients
- 3 cups chopped romaine lettuce
- 2 cups baby arugula or spinach whole leaves
- 1/4 of a medium sized red onion 3 oz, thinly sliced
- 2 cups walnuts whole
- 6 oz of feta cheese crumbled
- 16 oz of fresh strawberries
Instructions
- Add the walnuts to a dry skillet in a single layer and cook over medium high heat until the walnuts are browned and smell nutty, about 6 minutes. Set aside to cool.
- Wash the greens and strawberries and dry really well. Slice the strawberries in half and quarter any super large berries.
- Add all the ingredients to a large bowl and gently mix until all the greens, onions, berries, nuts, and feta are incorporated and well distributed.
- Divide the salad into four large portions for a main course or 6-8 smaller portions for a side dish.
- Dress with the salad dressing of your choice and enjoy. I recommend a balsamic vinaigrette or a poppy seed dressing.
Nutrition
Serving: 1Serving | Calories: 341kcal | Carbohydrates: 14g | Protein: 11g | Fat: 29g | Saturated Fat: 6g | Polyunsaturated Fat: 21g | Trans Fat: 0g | Cholesterol: 25mg | Sodium: 286mg | Fiber: 5g | Sugar: 7g